I made another batch of ginger ale. This batch has a really unique flavor, it tastes very much like an apple pie. I brewed the fresh ginger with water, sugar, lots of cinnamon, lemon juice. I also added pumpkin pie spice which is what I believe made the ale taste like an apple pie. I let the batch boil for a half an hour then put it on simmer for another two hours. I made this into a concentrate and refrigerated it for a few hours. The hard part is deciding how much to dilute the concentrate with water. I like a good burn from a ginger ale so I didn’t dilute as much as when I make it for someone else. I couldn’t wait to taste this batch! It was better than I thought possible and when I added the CO2 it created a wonderful foam head! Which you could taste it but since you can’t I’m going to have another drink for you!